
Eden Foods introduces a selection of organic teas made with premium tea leaves grown in the Uji River region of Kyoto, Japan.
The lineup includes spring-harvested sencha, carefully roasted kukicha made from aged tea leaves, and flavorful varieties of sencha.
Available in both chemical-free tea bags and loose-leaf varieties, these teas are perfect for supporting a healthy daily routine or enjoying a relaxing moment after a meal.
■ Eden Foods
store.edenfoods.com
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