LEARN JAPAN View More

Keigo Higashino Japanese mystery author books legacy

Japan Now! Keigo Higashino, Japan’s Master of Mystery, Dies at 68 (7/27)

For four decades, one name has been synonymous with the Japanese mystery novel. However, today Japan is reading that name through tears. Keigo Higashino, the country’s most beloved and best-selling mystery writer, passed away in the early hours of July 23, his publishers announced this morning. He was 68. The announcement post has been viewed more than 26 million times in hours, as readers across Japan and around the world share which of his 106 books changed them. Quick Answer: Keigo Higashino died of colorectal cancer on July 23, 2026, at age 68, publisher Kodansha announced on July 27. A…

cold Cup Noodle Hiyashi Nissin cold water instant ramen Japan

Japan Now! Hot Water Is Now BANNED. Japan’s First Cold-Water Cup Noodle Is Here(7/24)

For 55 years, one rule of Cup Noodle has been as fixed as gravity: boil water, pour, wait three minutes. However, as Japan bakes through the hottest week in its recorded history, Nissin has done the unthinkable. The company just released the first Cup Noodle ever to print “hot water prohibited” on the lid. You make Japan’s first cold Cup Noodle with water straight from your refrigerator, and the timing could not be more perfect, or more intentional. Quick Answer: Nissin’s “Hiyashi Cup Noodle” (Chilled Cup Noodle), released nationwide in Japan on July 20 for 285 yen, is the brand’s…

Japan record heat 41.1C Hamamatsu hottest temperature ever

Japan Now! It Happened. Japan Just Tied Its Hottest Temperature Ever Recorded(7/24)

Three weeks ago, we reported that Japan’s weather agency had issued a rare “once in a decade” extreme heat warning. However, the reality that arrived this week has blown past even that forecast. On Thursday, the city of Hamamatsu hit 41.1 degrees Celsius, that is 106 degrees Fahrenheit, tying the highest temperature ever recorded in Japan, while the Tokai region between Tokyo and Osaka has now logged four straight days above 40 degrees, matching the longest such streak in the country’s recorded history. This is the Japan record heat event of a generation, and it is still going. Quick Answer:…

bakudan onigiri giant rice ball michi no eki Japan

Japan Now! Japan’s “Bomb” Rice Balls Are Going Viral, and They Live at Highway Rest Stops (7/23)

For decades, American road trip food has meant one thing: gas station snacks you eat out of mild desperation. However, in Japan, the roadside stop is a destination in itself, and this week the internet found its new proof. A photo set of two enormous “bakudan onigiri,” literally “bomb rice balls,” sold at roadside stations in Tokushima and Hokkaido has racked up over 7 million views, under a caption every Japanese driver understood instantly: “This is why I can’t quit michi no eki.” Quick Answer: Bakudan onigiri are oversized rice balls, often bigger than your face, stuffed with premium local…

Tatsuya Fujiwara lettuce campaign Japan food waste viral

Japan Now! A Famous Actor’s Face on Your Lettuce? Japan’s Weirdest Grocery Campaign Has a Genius Reason (7/22)

For years, American grocery stores have tried everything to move produce: coupons, recipe cards, the occasional mascot. However, Japan just escalated the game to a place no one saw coming. Since July 21, supermarkets around Tokyo and Osaka have been selling the now-viral Tatsuya Fujiwara lettuce: heads wrapped in plastic film printed with the intensely staring face of one of Japan’s most famous actors. If that name sounds familiar, it should: he played Light Yagami in the live-action Death Note films and starred in the cult classic Battle Royale. And yes, there is a completely serious reason his face is…

sudachi soba chilled noodles green citrus slices Japan summer

Japan Now! Sudachi Soba Is Trending, Japan’s Prettiest Way to Survive Summer (7/21)

For most Americans, summer noodles mean one thing: a heavy bowl best eaten in air conditioning. However, Japan is currently obsessing over the exact opposite, a dish so light and photogenic it looks like edible stained glass: chilled soba topped with a full spiral of paper-thin green citrus slices. It is called sudachi soba, it is trending on Japanese social media this week, and it might be the most beautiful thing you can do to a bowl of noodles. Quick Answer: Sudachi soba is cold buckwheat soba in chilled dashi broth, covered edge to edge with thin slices of sudachi,…

Three Views of Japan Miyajima floating torii Itsukushima

Japan Now! The Three Views of Japan, a 380-Year-Old “Best Scenery” List That Never Changed (7/20)

For decades, travel media has ranked Japan’s most beautiful places, and the lists change every year. However, Japan itself settled this argument nearly four centuries ago. In Japan, July 21 is Three Views of Japan Day, celebrating a scenic ranking written in 1643 that has never been revised: Matsushima, Amanohashidate, and Miyajima. No additions, no updates, no Mt. Fuji. And this year one of the three has extra reason to celebrate. Quick Answer: The Three Views of Japan (Nihon Sankei) are Matsushima in Miyagi, a bay dotted with some 260 pine-covered islands; Amanohashidate in Kyoto, a 3.6-kilometer pine-forested sandbar called…

Doyo no Ushi unagi grilled eel Japan summer tradition

Japan Now! What Is Doyo no Ushi? The Day All of Japan Eats Eel(7/15)

For decades, America has had its seasonal food rituals: turkey in November, pumpkin spice in October, hot dogs on the Fourth. However, Japan has one that outdoes them all in specificity: one calendar-appointed day in late July when the entire country, from centuries-old specialty restaurants to fast food chains and convenience stores, sits down to eat grilled eel. It is called Doyo no Ushi no Hi, and in 2026 it falls on Sunday, July 26. Quick Answer: Doyo no Ushi (the “Ox Day of Doyo”) is the traditional day for eating unagi, Japanese grilled eel, believed to build stamina against…

EVENT View More

Saori Yuki concert in Los Angeles 2026 at Redondo Beach

YUKI SAORI in LOS ANGELES ~From 1969 to the Future~ ★On Sale!★

Tickets are now on sale for the highly anticipated Los Angeles-area concert by internationally acclaimed singer Saori Yuki. Saori Yuki first captured the attention of American audiences through her celebrated collaboration with Pink Martini, which led to nationwide recognition in the United States and introduced her timeless voice to music lovers around the world. Now, after approximately nine years, she is returning to the United States for a special live performance. On Saturday, August 22, 2026, Saori Yuki will take the stage in Redondo Beach, California, for an evening showcasing her signature elegance, emotional depth, and unforgettable vocals. Whether you…

Japanese fireworks festivals hanabi taikai summer night sky Japan

Japan Now! Japan’s Fireworks Season Is 900 Festivals Long (Yes, Nine Hundred)(7/14)

For most Angelenos, fireworks mean exactly one night a year. Consumer fireworks are illegal in the City of Los Angeles, so the Fourth of July show is it: one evening of color, then eleven months of waiting. However, in Japan, fireworks season is just getting started in mid-July, and it will not stop until November. This year roughly 900 fireworks festivals, called hanabi taikai, will light up the country, and a single viral post listing this summer’s schedule has racked up over 3.4 million views. Quick Answer: Japan holds hundreds of major fireworks festivals every summer, with the biggest concentrated…

Bon Odori dancers circle yagura Shibuya summer festival Japan

Japan Now! Bon Odori Takes Over Shibuya! The 600-Year-Old Dance in Japan’s Trendiest District (7/13)

For decades, Shibuya has been shorthand for everything new in Japan: the scramble crossing, youth fashion, neon-soaked nightlife. However, on the evening of August 8, the district will do something radically old. The streets around SHIBUYA109 will close to traffic, a wooden yagura tower will rise in the middle of the road, and thousands of people in yukata will dance in circles to songs their great-grandparents knew. This is Bon Odori, and it is one of Japan’s oldest living traditions. Quick Answer: Bon Odori is the traditional circle dance of Obon, Japan’s midsummer festival honoring ancestral spirits. Shibuya Bon Odori…

Binge-Watch The Solitary Gourmet on Channel Oishii

Binge-Watch The Solitary Gourmet on Channel Oishii

https://youtu.be/qOm1lthb8k4 The Solitary Gourmet  This drama highlights the pleasures of eating alone. Goro Inogashira runs a small business selling various goods. His job takes him on sales trips to all sorts of neighborhoods. The places he stops to eat are where the drama unfolds. Each time, he discovers surprising culinary delights. This drama is based on a popular comic book, but the eateries he visits are actual restaurants. Channel Oishii will be releasing Seasons 1 through 10 sequentially, giving viewers the opportunity to follow Goro’s culinary adventures from the very beginning. In addition to The Solitary Gourmet, Channel Oishii features…

Red Brick Sunset 2026 Santa Monica theme Yokohama Red Brick Warehouse

Japan Now! Japan Is Building Its Own Santa Monica, and It Opens August 1 (7/10)

For years, Japanese pop culture fans in America have recreated a little piece of Japan at home, from ramen nights to anime conventions. However, this summer the tables have turned completely: Japan is building a full-scale replica of Santa Monica, palm trees, pier, white sand and all, right on the Yokohama waterfront. It is called Red Brick Sunset 2026, and it might be Japan’s most American event ever. Quick Answer: Red Brick Sunset 2026 runs August 1 to 30 at Yokohama Red Brick Warehouse, one of Japan’s most popular waterfront venues. This year’s theme is Santa Monica, complete with a…

MONTHLY FEATURE View More

Shochu 101: From Classic Sips to Modern Cocktails

What is Shochu? Shochu is a spirit that features a variety of traditional ingredients drawn from Japan’s long history, offering a wide range of appealing aromas and flavors. There are two main types of Shochu: authentic Honkaku Shochu (single-distilled) and the more neutral-tasting Korui Shochu (multiple-distilled). Honkaku Shochu is crafted from a diverse array of raw, flavorful ingredients. Its alcohol by volume (ABV) typically ranges from 20% to 30%, which is lower than that of many other spirits worldwide. However, the aromas produced by different ingredients and distillation methods give Honkaku Shochu a truly memorable character. Let’s explore some of…

YUZU – Japan’s Citrus Star Taking Over Global Cuisine

Yuzu is a small, highly aromatic citrus fruit native to East Asia, and it has been treasured in Japan for centuries. In modern times, it remains deeply rooted in Japan’s food culture and traditional customs. The fruit is roughly the size of a small grapefruit, with a rough, bumpy skin. As it ripens, its skin turns a vibrant yellow, releasing a powerful fragrance that can fill an entire room with just a single piece. The flavor of yuzu is uniquely complex, blending the sharp acidity of lemon, the gentle sweetness of mandarin orange, and a slight bitterness reminiscent of grapefruit.…

INTERVIEW View More

Carine Lantignac, a French artist living in Japan as a foreigner

I LIVE IN JAPAN / Carine Lantignac / Artist and Cultural consultant

Jun 2026 (VOL.224) Carine Lantignac What is it really like to live in Japan as a foreign artist? In this I Live in Japan interview, French artist and cultural consultant Carine Lantignac shares 13 years of life in Tokyo, raising three children and building Mapponica, her art maps made from traditional Japanese paper. What do you do in Japan? I have been going through different phases of adaptations following my family needs, being the prime physical carer of my children I had to constantly find the most suitable solution. I have three children and a Japanese husband, so caring. My…

Julie Mitrovic, a French coach living in Japan as a foreigner

I LIVE IN JAPAN / Julie Mitrovic / Coach & Facilitator

May 2026 (VOL.223) Julie Mitrovic What do you do in Japan? Can you talk about your job in Japan? I’m a coach and facilitator working with women navigating major life or career transitions. I help them reconnect with themselves and move forward with clarity and confidence, using a blend of somatic coaching and Positive Psychology. I support them in those in-between moments where the old version no longer fits, but the new one hasn’t fully emerged yet. After 10 years working in Admin and HR, I wanted to deepen my impact, so I started a Master’s in Applied Positive Psychology…

The Front Line of Anime Music “Yoko Takahashi × Yoko Kanno” Special Interview

Anime Expo 2026 Special Feature The Front Line of Anime Music Yoko Takahashi × Yoko Kanno Special Interview Anime Expo 2026, one of the world’s largest anime events, will take place in Los Angeles from July 2 to 6. Among its most anticipated stages is J-POP SOUND CAPSULE, where acclaimed Japanese singer Yoko Takahashi and celebrated composer Yoko Kanno will appear. Yoko Takahashi continues to captivate fans around the world with “A Cruel Angel’s Thesis,” the iconic theme song from Neon Genesis Evangelion. Yoko Kanno, meanwhile, is the composer behind the music of landmark anime works such as Cowboy Bebop…

I LIVE IN JAPAN / Mathilde DUBOIIS / Co-founder of tokimeki LLC

April 2026 (VOL.222) Mathilde DUBOIIS What do you do in Japan? Can you talk about your job in Japan? I co-founded tokimeki LLC with Alice Agnellet. We support foreign entities’ operations in Japan, mostly events-related. We do language and cultural support, and action our networks to best support our clients’ needs.  Some of our main projects include : international competitions pre-camp (Olympics, World Aquatics), product launch on-trade dinners (Baron Philippe de Rothschild), Project Management (Cezars Kitchen for Osaka EXPO)… Before tokimeki, I worked for Kanazawa City as a Coordinator for International Relations for 7 years which forged most of my…

I LIVE IN JAPAN / Bernard McEntee / Teacher

March 2026 (VOL.221) Bernard McEntee What do you do in Japan? Can you talk about your job in Japan? I’m recently became a licensed teacher in Hokkaido, Japan. Before that I was a JET ALT for 4 years and was the prefectural advisor to the 5th largest city (Sapporo) for my last year as a JET.  What do you find different about living in Japan over the term compared when you first arrived or come as a tourist? So some really important advice if you come here to actually live is to know how to seek out help. Especially your…

TRAVEL View More

Ornate wooden floats on parade, the highlight of the Takayama Festival tour in October

Japan Deluxe Tours Is Now Booking Its Takayama Festival Tour

A Takayama Festival tour is now available from Japan Deluxe Tours, built around one of Japan’s three most beautiful festivals. Travelers get an up-close look at the lavishly decorated floats and the karakuri puppet dedication, along with the lively traditional performances that fill the streets during the celebration. What the Takayama Festival Tour Includes The next departure runs from October 5 to 14, with an itinerary that travels through Tokyo, Nagano, Takayama, Kanazawa, and Kyoto. Check the link below for full details. About the Tour Operator Japan Deluxe Tours ・Website: japandeluxetours.com Related ArticlesJapan Now! The Three Views of Japan, a…

ANA aircraft, marking 40 years of the ANA Los Angeles route since 1986

ANA Los Angeles Route Marks 40 Years With a Commemorative Ceremony

The ANA Los Angeles route has reached its 40th anniversary, and the airline marked the milestone with a commemorative ceremony at Los Angeles International Airport that opened with a taiko drum performance. General Manager Yoshiyuki Hirooka took the stage to express his gratitude and to reaffirm the airline’s commitment to safe operations. Four Decades of the ANA Los Angeles Route ANA launched international service in 1986, and the Los Angeles route took off on July 16 of that same year. Today, counting flights out of Haneda, three daily flights connect Tokyo and Los Angeles. About the Airline ANA (All Nippon…

Japanese fireworks festivals hanabi taikai summer night sky Japan

Japan Now! Japan’s Fireworks Season Is 900 Festivals Long (Yes, Nine Hundred)(7/14)

For most Angelenos, fireworks mean exactly one night a year. Consumer fireworks are illegal in the City of Los Angeles, so the Fourth of July show is it: one evening of color, then eleven months of waiting. However, in Japan, fireworks season is just getting started in mid-July, and it will not stop until November. This year roughly 900 fireworks festivals, called hanabi taikai, will light up the country, and a single viral post listing this summer’s schedule has racked up over 3.4 million views. Quick Answer: Japan holds hundreds of major fireworks festivals every summer, with the biggest concentrated…

Bon Odori dancers circle yagura Shibuya summer festival Japan

Japan Now! Bon Odori Takes Over Shibuya! The 600-Year-Old Dance in Japan’s Trendiest District (7/13)

For decades, Shibuya has been shorthand for everything new in Japan: the scramble crossing, youth fashion, neon-soaked nightlife. However, on the evening of August 8, the district will do something radically old. The streets around SHIBUYA109 will close to traffic, a wooden yagura tower will rise in the middle of the road, and thousands of people in yukata will dance in circles to songs their great-grandparents knew. This is Bon Odori, and it is one of Japan’s oldest living traditions. Quick Answer: Bon Odori is the traditional circle dance of Obon, Japan’s midsummer festival honoring ancestral spirits. Shibuya Bon Odori…

Red Brick Sunset 2026 Santa Monica theme Yokohama Red Brick Warehouse

Japan Now! Japan Is Building Its Own Santa Monica, and It Opens August 1 (7/10)

For years, Japanese pop culture fans in America have recreated a little piece of Japan at home, from ramen nights to anime conventions. However, this summer the tables have turned completely: Japan is building a full-scale replica of Santa Monica, palm trees, pier, white sand and all, right on the Yokohama waterfront. It is called Red Brick Sunset 2026, and it might be Japan’s most American event ever. Quick Answer: Red Brick Sunset 2026 runs August 1 to 30 at Yokohama Red Brick Warehouse, one of Japan’s most popular waterfront venues. This year’s theme is Santa Monica, complete with a…

Japan Now! What Is Typhoon Season in Japan, and Should Travelers Worry? (6/25)

If you are planning a summer trip to Japan, you have probably pictured warm evenings, festivals, and clear skies over Mt. Fuji. Here is something that does not always make the travel brochures. Summer is also typhoon season, and right now two of them are spinning near Japan at the same time. If you are visiting between roughly June and October, this is worth understanding before you go. Quick Answer: Japan’s typhoon season runs from about June through October, with the peak in August and September. Typhoons are powerful tropical storms (the Pacific cousin of hurricanes) that can bring extreme…

Japan Now! Why is Japan Quintupling Its Visa Fees? The Story Behind the Massive 2026 Price Hike 🇯🇵 (6/19)

For decades, Japan has been the ultimate dream destination for American travelers, offering stunning temples, unmatched hospitality, and in recent years, an incredibly favorable exchange rate due to the weak yen. But Japan visa fees are about to change in a big way. A major financial update from Tokyo is currently making headlines across Japan, and it’s something every future traveler and expat needs to know. Starting July 1, 2026, the Japanese government will implement a massive hike in foreigner visa fees, marking the first major overhaul of its kind since 1978. “【Announcement】Visa fees for foreigners to be raised 5…

FOOD View More

cold Cup Noodle Hiyashi Nissin cold water instant ramen Japan

Japan Now! Hot Water Is Now BANNED. Japan’s First Cold-Water Cup Noodle Is Here(7/24)

For 55 years, one rule of Cup Noodle has been as fixed as gravity: boil water, pour, wait three minutes. However, as Japan bakes through the hottest week in its recorded history, Nissin has done the unthinkable. The company just released the first Cup Noodle ever to print “hot water prohibited” on the lid. You make Japan’s first cold Cup Noodle with water straight from your refrigerator, and the timing could not be more perfect, or more intentional. Quick Answer: Nissin’s “Hiyashi Cup Noodle” (Chilled Cup Noodle), released nationwide in Japan on July 20 for 285 yen, is the brand’s…

bakudan onigiri giant rice ball michi no eki Japan

Japan Now! Japan’s “Bomb” Rice Balls Are Going Viral, and They Live at Highway Rest Stops (7/23)

For decades, American road trip food has meant one thing: gas station snacks you eat out of mild desperation. However, in Japan, the roadside stop is a destination in itself, and this week the internet found its new proof. A photo set of two enormous “bakudan onigiri,” literally “bomb rice balls,” sold at roadside stations in Tokushima and Hokkaido has racked up over 7 million views, under a caption every Japanese driver understood instantly: “This is why I can’t quit michi no eki.” Quick Answer: Bakudan onigiri are oversized rice balls, often bigger than your face, stuffed with premium local…

Onigiri Sun rice balls with Japanese rice and nori, opening at CAL Marketplace in DTLA

Onigiri Sun Opens Its Second Location in DTLA on July 24

Onigiri Sun, the Little Tokyo shop known for its plump, generously filled rice balls made with Japanese ingredients, is opening a second location on July 24. The new shop is inside CAL Marketplace at 2CAL in Downtown Los Angeles, the building that houses the Consulate General of Japan. It opens at 7am on weekdays, which makes it an easy stop for breakfast or a quick lunch during the workday. What Makes Onigiri Sun Different The shop is serious about the basics. The rice, nori, and salt all come from Japan, and each onigiri is hand-shaped rather than pressed tight, which…

Unagi don with grilled eel over rice and pickled ginger, the July special set at Kimukatsu in Torrance

Kimukatsu’s July-Only Special Unagi Don Set in Torrance

A special unagi don set has arrived at Kimukatsu in Torrance, available for the month of July only, in celebration of Doyo no Ushi no Hi. The set pairs a generous bowl of plump, expertly grilled eel over rice with a salad, a hearty house-made tonjiru (pork and vegetable miso soup), and pickles. Normally $23.75, the full set is $20.75 for a limited time. Why Unagi Don in Midsummer Doyo no Ushi no Hi is the midsummer day when people in Japan traditionally eat eel to build stamina for the hottest stretch of the year. In 2026 it falls on…

Tatsuya Fujiwara lettuce campaign Japan food waste viral

Japan Now! A Famous Actor’s Face on Your Lettuce? Japan’s Weirdest Grocery Campaign Has a Genius Reason (7/22)

For years, American grocery stores have tried everything to move produce: coupons, recipe cards, the occasional mascot. However, Japan just escalated the game to a place no one saw coming. Since July 21, supermarkets around Tokyo and Osaka have been selling the now-viral Tatsuya Fujiwara lettuce: heads wrapped in plastic film printed with the intensely staring face of one of Japan’s most famous actors. If that name sounds familiar, it should: he played Light Yagami in the live-action Death Note films and starred in the cult classic Battle Royale. And yes, there is a completely serious reason his face is…

sudachi soba chilled noodles green citrus slices Japan summer

Japan Now! Sudachi Soba Is Trending, Japan’s Prettiest Way to Survive Summer (7/21)

For most Americans, summer noodles mean one thing: a heavy bowl best eaten in air conditioning. However, Japan is currently obsessing over the exact opposite, a dish so light and photogenic it looks like edible stained glass: chilled soba topped with a full spiral of paper-thin green citrus slices. It is called sudachi soba, it is trending on Japanese social media this week, and it might be the most beautiful thing you can do to a bowl of noodles. Quick Answer: Sudachi soba is cold buckwheat soba in chilled dashi broth, covered edge to edge with thin slices of sudachi,…