Skip to content

Monday, December 02, 2024

facebook
instagram

JapanUp! magazine

Informational site for Japan fans

MONTHLY
INTERVIEW
- I LIVE IN JAPAN
- JAPAN FAN
LEARNJAPAN
FOOD
- RESTAURANTS
- CUISINE
- SNACKS
- RECIPE
TRAVEL
- ATT. JAPAN
EXPERIENCE
- WHAT’S HOT
- PLACES TO GO
JOB LISTINGS
BackNumber

Search …

BackNumber

JapanUp! 172 – Feb 2022

japanup 02/03/2022

Related posts:

JapanUp! 170 - Dec 2021
JapanUp! 203 - September 2024
JapanUp! 179 - Sep 2022
JapanUp! 176 - June 2022

Post navigation

Previous Previous post: Happy Setsubun Day! The Origin and the meaning of Setsubun

Next Next post: Fully enjoy every aspect of Mt. Fuji Cycling around Mt. Fuji

Search …

NEW MAGAZINE

JOB LISTINGS

STUDIO FOR LEASE
Join the Bridge Between Headquarters and Our Six CoCo Ichibanya Locations in Los Angeles!
“Edomae Toshi Sushi” is Hiring Servers & Kitchen Staff! Flexible Shifts Available!
Participants needed for clinical trials!
Now Hiring Kitchen Staff for The Ever-popular Tonkatsu Restaurant in Las Vegas
Gardena | Staff Wanted at Tokyo Central Super Market
《Closed》Las Vegas| Staff Wanted at Japanese Grocery, NAKATA Market
《Closed》Looking For Servers at Thai Restaurant!!
《Closed》UMACHA is Opening in Mitsuwa Food Court in Costa Mesa! Part-time and Full-time Positions Available.
《Closed》Torrance | Hiring sushi chefs and omakase counter chefs for the new Hybrid Hotel Ise-Shima opening

FACEBOOK

INSTAGRAM

Follow on Instagram

▷Contact
▷About
▷Privacy Policy

Founded in 2003. Our company runs 4 business operations — a publishing business (3 magazines), an event business, a production business, and consulting for companies starting new businesses in America. As a team, we staff will do our best to make LALALA the transmitter of valuable information that will assist and enrich Japanese lifestyles in the United States.

Our Address

2161 W. 182nd St. #203,
Torrance, CA 90504
Phone: (310) 329-3130
E-Mail: [email protected]
Publisher: Tatsuo Mori

facebook
instagram

JapanUp! magazine | Designed by: Theme Freesia | WordPress | © Copyright All right reserved