Kura Sushi introduces a brand-new item, “Garlic Skipjack Tuna,” and the return of the “Spider Roll” and “Snow Crab Leg.”
View More New Dishes Dropped at Kura Sushi!All Articles
Mention “JapanUp!” and Get a Free Drink and Ice Cream at Munchie-Ken
Ramen restaurant Munchie-Ken produced by Mengyo, which has won numerous ramen awards in Japan opened its first location in the USA.
View More Mention “JapanUp!” and Get a Free Drink and Ice Cream at Munchie-KenDTLA’s Historic Nisei Week Japanese Festival CelebratesIts 81st Year
The festival showcases free Japanese cultural events, activities and exhibits, including music and entertainment, food, and fun spanning two weekends.
View More DTLA’s Historic Nisei Week Japanese Festival CelebratesIts 81st YearMention “JapanUp!” and Receive 50% Off a Plate of Aizen Udon!
Tokushima-style Aizen Udon with chemical seasoning-free and additive-free savory soup is now available at Bizan, a popular izakaya in Little Tokyo!
View More Mention “JapanUp!” and Receive 50% Off a Plate of Aizen Udon!Beer Tasting at Tamon in Little Tokyo
Tamon is holding a beer-tasting event perfect for the hot summer!
View More Beer Tasting at Tamon in Little TokyoQuiz – August 2023
Solution of Sudoku of vol.190 (August 2023 issue).
View More Quiz – August 2023【UMI NO SHIZUKU Fucoidan】Free Samples Are Now Being Distributed!
Summer often disrupts people’s lifestyles because of traveling and going out in the season.
View More 【UMI NO SHIZUKU Fucoidan】Free Samples Are Now Being Distributed!Stay in New Gardena Hotel for Long-term Travel and Business Trips!
New Gardena Hotel offers a reasonable a long and comfortable hotel stay plan for $1800/mo.
View More Stay in New Gardena Hotel for Long-term Travel and Business Trips!Creating What Was Missing in Little Tokyo
Born and raised in Little Tokyo and Arcadia. He enjoys looking for great things to eat which inspires him to cook something inspirational.
View More Creating What Was Missing in Little Tokyokodō’s Japanese Cuisine, a New Experience You Can’t Find in Little Tokyo
Chef from Los Angeles. He began his culinary journey working in Studio City at a small Italian restaurant, Ombra, making pastas and pastries while learning the art of Japanese Yakitori in Arcadia.
View More kodō’s Japanese Cuisine, a New Experience You Can’t Find in Little TokyoA Community for Everyone in Little Tokyo
Born and raised in South Pasadena, Ryan Lee is the Director of Terasaki Budokan.
View More A Community for Everyone in Little TokyoThe Japanese American National Museum Has a Powerful Reason to Exist in Little Tokyo
Kristen Hayashi is Director of Collections Management & Access and Curator at the Japanese American National Museum.
View More The Japanese American National Museum Has a Powerful Reason to Exist in Little Tokyo