MAY 2021 (vol. 163)
OCHIKERON’s
Matcha Green Tea Latte
g
Difficulty: Very Very Easy
Time: 1 min
Number of servings: 1
Ingredients
1 tbsp. Matcha green tea syrup
* 1 tbsp. Matcha green tea powder
* 50g (1.7oz.) sugar
* 60ml hot water
150ml milk or soy milk
Matcha green tea powder if you like
Directions:
[ Step 1: Matcha Syrup ]
1. Mix Matcha green tea powder and sugar very well.
2. Add hot water little by little and mix with
Chasen (bamboo tea whisk) or a regular whisk.
3. Strain with a strainer if needed, then cool in the fridge (you can keep it in the fridge for about a week. use before it loses the flavor).
[ Step 2: Making Latte ]
1. Heat milk or soy milk if you want to make hot latte.
2. Foam it with a milk foamer for 30 sec OR shake it in a plastic bottle to create the foam.
3. Place Matcha syrup in a cup and pour in the whipped milk. Sprinkle with Matcha powder if you like.
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