Discover the Flavors of Ōita — Only in Ōita Pop-Up Event

November 11 (Tue) – 12 (Wed)
@Tokyo Central Gardena Store

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For two days only, a special pop-up store featuring premium products from Ōita Prefecture will appear at Tokyo Central Gardena!

Explore the rich and refreshing tastes of Ōita through carefully selected local specialties — from thick, aromatic dried shiitake mushrooms and refreshing kabosu citrus drinks to local sake and other regional treats. Free tastings will also be available, offering visitors a true taste of Japan’s hidden gourmet region.

Don’t miss this rare opportunity to experience the authentic flavors of Ōita right here in Los Angeles!

Please note: product availability may vary without notice. Some items may sell out early.

📅 Date: November 11 (Tue) – November 12 (Wed)

📍 Location: Tokyo Central Gardena
1740 Artesia Blvd., Gardena, CA 90248

Ōita Sake & Shochu Fair — Special Collaboration with Local Restaurants

November 10 (Mon) – November 23 (Sun)

Ōita’s award-winning sake and shochu are coming to Los Angeles! Whether you’re a long-time fan of Japanese spirits or simply curious to try, this is the perfect time to discover the depth of Ōita’s flavor.

From November 10 to November 23, three restaurants—Kagura (Torrance and Costa Mesa) and Ise-Shima (Torrance)—will host a special Ōita Sake & Shochu Fair, featuring exclusive drinks and pairings with Japanese cuisine.

Kagura (Torrance & Costa Mesa)

Enjoy premium shochu and sake at special promotional prices, perfectly paired with Kagura’s signature dishes such as tonkatsu and other Japanese favorites.

📍 Torrance: 1652 Cabrillo Ave, Torrance, CA 90501
📍 Costa Mesa: 688 Baker St, Unit 8, Costa Mesa, CA 92626

Ise-Shima (Torrance)

Located inside the Miyako Hybrid Hotel, Ise-Shima will feature a curated selection of rare and premium sake brands—many difficult to find even in Japan.

📍 21381 S Western Ave, Torrance, CA 90501 (Inside Miyako Hybrid Hotel)

Experience the Best of Ōita in Los Angeles

From local pop-ups to restaurant collaborations, this month is your chance to savor the essence of Ōita Prefecture—where mountain, sea, and craftsmanship come together to create unforgettable flavors.

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