Share This Article
New Rice from Hokkaido
Nanatsuboshi rice has been one of the most popular cultivar from Hokkaido. It cooks up plumply, and you can enjoy sweetness of each grain. It is also delicious when served cold, making it ideal for sushi and bento. It’s conveniently available in three sizes.
Share This Article
Related Articles
Pick Up
- Kiku Matsuri 2026: San Diego’s Japanese Festiv...
- Daikokuya El Monte Celebrates 10th Anniversary! ...
- Savor Seasonal Specials at TAKAGI COFFEE!
- Celebrate 10 Years!! Daikokuya El Monte Launches Ann...
- Torikizoku’s second location in Anaheim Takeout yaki...
-
- Check Out JINS 360°! New Store Now Open!
- Chiikawa comes to Channel Oishii with 20 curated foo...
- Torikizoku’s Summer Menu: Toriki Dogs and Colo...
- Pho-Inspired Asian Spicy Ramen Returns for a Limited...
- Recommended for Those on a Diet! Healthy Noodles
- See more Food articles ＞
Latest Articles
- Discover JINS’ Revolutionary Multi-Directional Movem...
- Onigiri Sun DTLA Location Now Open
- A popular spot for authentic tempura rice bowls and ...
- 2027 Coming-of-Age Ceremony presented by Nadeshiko-k...
- Kappo Honda 30th Anniversary Charity Event
-
- JapanUp! 228 – October 2026
- Quiz – October 2026
- Kanagawa: The Many Faces of Japan, All in One Place
- Half-Price Hakata Ramen: Shin-Sen-Gumi Rosemead̵...
- Tomoshige Mizutani of Nitto Tire USA Inducted into ...
- See all articles ＞
