Ramen is a Japanese noodle dish which originated in China with three main components – noodles, soup and toppings.
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Category: FOOD
OCHIKERON Recipe: Light and Crispy Kakiage Tempura
Kakiage is Japanese vegetable fritters, sometimes with seafood………
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OCHIKERON Recipe: Kimutaku Gohan (Kimchi Takuan Rice)
Originated in Nagano prefecture in Japan. It is a very popular school lunch menu in Japan………
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OCHIKERON Recipe: Agedashi Tofu
“Age” means “deep fried” and “Dashi” means “broth”……….
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OCHIKERON Recipe: SPAM Teriyaki Rice Bowl
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OCHIKERON Recipe: The BEST Shogayaki (Ginger Pork)
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OCHIKERON Recipe: Matcha Green Tea Latte
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OCHIKERON Recipe: Onigirazu
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OCHIKERON Recipe: Miso-Maru (Miso Soup Balls)
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OCHIKERON Recipe: Hijiki Seaweed Salad
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OCHIKERON Recipe: Tasty Mayo Marinated Tuna and Avocado
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OCHIKERON Recipe: Yakisoba from Scratch
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