You enjoyed a fantastic meal at a Japanese Izakaya (pub), but when you get the bill, you notice a charge of 300 to 500 yen per person that you didn’t order. Before you complain to the staff about a mistake, stop! This is likely the “Otoshi” (or Tsukidashi), a unique Japanese custom similar to a table charge or cover charge.

Unlike a simple cover charge in the West, “Otoshi” always comes with a small appetizer served immediately after you sit down. It serves as a bridge until your first order arrives. The dishes vary from boiled edamame or potato salad to stewed simmering vegetables. It is effectively a mandatory appetizer that confirms you have legally taken the seat.
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Many tourists ask, “Can I refuse it?” In most traditional Izakayas, the answer is No. It is part of the system and the culture. However, some modern chains or tourist-friendly spots might allow you to opt-out if you ask before ordering. Our advice? Just accept it as a cultural experience. It’s often delicious, and it’s the ticket to enjoying the authentic Izakaya vibe!
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