What is Shochu? Shochu is a spirit that features a variety of traditional ingredients drawn from Japan’s long history, offering a wide range of appealing aromas and flavors. There are two main types of Shochu: authentic Honkaku Shochu (single-distilled) and the more neutral-tasting Korui Shochu (multiple-distilled). Honkaku Shochu is crafted from a diverse array of raw, flavorful ingredients. Its alcohol by volume (ABV) typically ranges from 20% to 30%, which is lower than that of many other spirits worldwide. However, the aromas produced by different ingredients and distillation methods give Honkaku Shochu a truly memorable character. Let’s explore some of…
View More Shochu 101: From Classic Sips to Modern CocktailsAuthor: yuka
Anime Place 2024
Shimokitazawa in Tokyo’s Setagaya City. Unique shops come together in this town that fosters a culture of originality.
View More Anime Place 2024JAPANESE SAMURAI / Tokugawa Yoshinobu
Tokugawa Yoshinobu was born in Edo (present-day Tokyo) in 1837. He was the seventh son of Tokugawa Nariaki, the ruler of Mito (present-day Ibaraki Prefecture) at the time, and was exceptionally talented among his siblings. Recognizing his intelligence, Nariaki raised him strictly from an early age as a future candidate for shogun.
View More JAPANESE SAMURAI / Tokugawa YoshinobuYUZU – Japan’s Citrus Star Taking Over Global Cuisine
Yuzu is a small, highly aromatic citrus fruit native to East Asia, and it has been treasured in Japan for centuries. In modern times, it remains deeply rooted in Japan’s food culture and traditional customs. The fruit is roughly the size of a small grapefruit, with a rough, bumpy skin. As it ripens, its skin turns a vibrant yellow, releasing a powerful fragrance that can fill an entire room with just a single piece. The flavor of yuzu is uniquely complex, blending the sharp acidity of lemon, the gentle sweetness of mandarin orange, and a slight bitterness reminiscent of grapefruit.…
View More YUZU – Japan’s Citrus Star Taking Over Global CuisineJAPANESE SAMURAI / Shoin Yoshida
1830 – 1859 吉田松陰 Shoin Yoshida The Crazy Man Who Acted with Japan in Mind Shoin Yoshida lived and flourished during the period of the Meiji Restoration, when the Edo shogunate, which had been at the top of Japan until then, fell, and a new Japan that incorporated Western culture began. During this era, many significant figures worked to create a better Japan, but among them, Shoin stood out as a thinker and educator who, both as a samurai and as a teacher, stayed true to his beliefs and influenced many people. Shoin lived for only 29 years. Let’s delve…
View More JAPANESE SAMURAI / Shoin YoshidaQuiet Rituals, Everyday Beauty: A Japanese Tea Experience Honoring Kyoto Craft & LA Design
A limited Japanese tea tasting event will take place at OWIU Design in the Arts District of Downtown Los Angeles.
View More Quiet Rituals, Everyday Beauty: A Japanese Tea Experience Honoring Kyoto Craft & LA DesignThe 3rd TAMUKEN CUP: A Pickleball Tournament Where Fun Comes First!
Pickleball is more than just a sport—it’s a way to connect, move, and enjoy the moment.
View More The 3rd TAMUKEN CUP: A Pickleball Tournament Where Fun Comes First!JAPANESE SAMURAI / Heihachiro Togo
1847 – 1934 東郷平八郎 Heihachiro Togo A Legendary Admiral Who Shaped Japan’s Naval Legacy Early Life Heihachiro Tōgō was born in 1848 in Satsuma (present-day Kagoshima), coming from a samurai family. From a young age, he dedicated himself to academics, swordsmanship, and sumo wrestling. In Satsuma, the secretive sword style Jigen-ryū was passed down, and Heihachiro maintained a strong connection to its teachings throughout his life. Famous for its powerful downward strikes and focus on the first blow, Jigen-ryū’s philosophy of “abandoning wisdom” resonated deeply with Heihachiro, even after witnessing the might of the British Royal Navy. This formidable style…
View More JAPANESE SAMURAI / Heihachiro TogoJAPANESE SAMURAI / Bakin Kyokutei
1767 – 1848 曲亭馬琴 Bakin Kyokutei An Edo-Period Novelist Known for Timeless Tales Name: AKA Bakin TAKIZAWA 滝沢馬琴, Pen name Kyokutei Bakin 曲亭馬琴, later called himself Toku (解), Original name is Okikuni Takizawa 滝沢興邦 From Samurai to Storyteller: The Journey of Kyokutei Bakin Born in 1767, Bakin KYOKUTEI (real name Okikuni TAKIZAWA) came from a samurai family. His early years were marked by privilege, but his life took a dramatic turn when his father passed away at the age of nine. With his older brothers moving on—one to work for another family and the other adopted by relatives—Bakin inherited the…
View More JAPANESE SAMURAI / Bakin KyokuteiTrip 2 JAPAN | Beyond Sightseeing: Exploring Japan Through Food, Culure, and Unique Experiences
With the continued trend of a weak yen, the number of visitors to Japan has been steadily increasing. In 2024, the number of inbound tourists reached 36.86 million, setting a new all-time annual record. Notably, the United States ranked 4th in the number of visitors by country. Japan’s rich cultural heritage, exquisite cuisine, and breathtaking seasonal landscapes continue to captivate travelers from around the world. At the same time, travel styles are becoming increasingly diverse. In the past, many tourists focused on experiencing Japan’s history by visiting famous temples and strolling through old townscapes. However, today’s travelers have a wider…
View More Trip 2 JAPAN | Beyond Sightseeing: Exploring Japan Through Food, Culure, and Unique Experiencesatt.JAPAN’s Top Picks: 100 Best Things to Do in Japan #69-#100 (Chugoku/Shikoku/Kyushu/Okinawa)
Shimokitazawa in Tokyo’s Setagaya City. Unique shops come together in this town that fosters a culture of originality.
View More att.JAPAN’s Top Picks: 100 Best Things to Do in Japan #69-#100 (Chugoku/Shikoku/Kyushu/Okinawa)att.JAPAN’s Top Picks: 100 Best Things to Do in Japan #34-#68 (Chubu/Kansai)
Shimokitazawa in Tokyo’s Setagaya City. Unique shops come together in this town that fosters a culture of originality.
View More att.JAPAN’s Top Picks: 100 Best Things to Do in Japan #34-#68 (Chubu/Kansai)