RECIPE - JapanUp! magazine

FOOD RECIPE

OCHIKERON Recipe: Tonjiru (Miso Soup with Pork and Vegetables)

Tonjiru (sometimes called Butajiru) is a Japanese pork and vegetable miso soup. Remarkably delicious family meal

FOOD RECIPE

Mayumi Johnston is Author of Japanese character bento blog, “Spice Up Your Life With a Taste of Japan”

FOOD POPULAR RECIPE

Mayumi Johnston is Author of Japanese character bento blog, “Spice Up Your Life With a Taste of Japan”

FOOD POPULAR RECIPE

Healthy and addictive hamburger steak using NO MEAT, only Tofu :DBelieve it or not, it is not at all soggy but very filling!!!

FOOD RECIPE

Mayumi Johnston is Author of Japanese character bento blog, “Spice Up Your Life With a Taste of Japan”

FOOD RECIPE

Mayumi Johnston is Author of Japanese character bento blog, “Spice Up Your Life With a Taste of Japan”

FOOD RECIPE

You need only 2 ingredients!
Super easy comfort food, perfect on cold weather.

FOOD RECIPE

Mayumi Johnston is Author of Japanese character bento blog, “Spice Up Your Life With a Taste of Japan”

FOOD MONTHLY RECIPE

Japanese Home Cooking Recipe with Japanese products!!!

FOOD RECIPE

Mayumi Johnston is Author of Japanese character bento blog, “Spice Up Your Life With a Taste of Japan”

FOOD RECIPE

Learn Japanese dishes recipes with OCHIKERON!

FOOD MONTHLY RECIPE

The most basic seasonings for traditional Japanese cuisine are Sugar, Salt, Vinegar, Soy Sauce, and Miso. You can remember this with Sa-Shi-Su-Se-So