OCHIKERON Recipe: Yasai no Nikumaki (Pork Vegetable Rolls Recipe) 野菜の肉巻き

March 2023 (vol. 185)

Colorful vegetables wrapped in thin pork slices, soaked up the savory tasty broth are simple yet delicious. Easy Fun recipe to make with kids 💖

Difficulty: Easy

Time: 20 min

Number of servings: 4 servings

10 Thin Pork Slices

20 Potato Strips

20 Carrot Strips

20 Green Beans

3 tbsp. Soy Sauce

3 tbsp. Mirin (Sweet Sake)

*If you don’t have Mirin, use 3 tsp of sugar instead to add the sweetness. To remove the smell, adding grated ginger is perfect!

1. Place the vegetables (2 strips each) on the end of the pork close to you and start rolling. Repeat with the remaining ingredients.

2. Place the rolls in the pot, add water until cover, bring to a boil and remove the foam.

3. Add soy sauce and Mirin, cover with a drop-lid, and allow to simmer for about 15 minutes until cooked through.

JapanUp! magazine