“The Fifty-three Stations of the Tokaido” is an outstanding ukiyo-e artwork that is well-known globally and one of the most enduring masterpieces ever.
View More JAPANESE SAMURAI / Miura Anjin (William Adams)Author: miwako3
OCHIKERON Recipe: Oatmeal Okonomiyaki (Gluten-Free Recipe)
Okonomiyaki is a Japanese savory pancake made with flour, eggs, cabbage, and a variety of condiments. In this video, I will share with you how to substitute flour with oatmeal. Healthy yet satisfying 😉
View More OCHIKERON Recipe: Oatmeal Okonomiyaki (Gluten-Free Recipe)I LIVE IN JAPAN / Andy / Assistant Language Teacher
Why do you live in Japan?:Because I enjoy my job and the people I’ve met here.
View More I LIVE IN JAPAN / Andy / Assistant Language TeacherHONDA-YA 2nd AnnualCharity Event @HONDA-YA Tustin
Following the special collaboration to promote Japanese scallops, Honda-Ya created a total of 7 scallop dishes.
View More HONDA-YA 2nd AnnualCharity Event @HONDA-YA TustinMitsuwa Marketplace: This week’s specials!
Discover Japan Expo: Your Gateway to Japan in Los Angeles
Over 100 New Yukatas, imported from Kyoto, Japan, Kimono capital of the World!
View More Discover Japan Expo: Your Gateway to Japan in Los AngelesAkiko Yano Returns to West Coast After Decades
Legendary Japanese singer-songwriter and pianist Akiko Yano will perform solo concerts in San Francisco and Los Angeles. After decades, Yano returns to the West Coast, where she will sing and play the piano, delighting longtime fans and introducing her music to a new generation. http://www.akikoyano.com X (Twitter) @Yano_Akikohttps://facebook.com/akikoyano.officialIG @akikoyano_staff
View More Akiko Yano Returns to West Coast After DecadesJapanUp! 203 – September 2024
HAVE YOU READ OUR LATEST ISSUE?🤓 August issue is available on our website. Check it out NOW!
View More JapanUp! 203 – September 2024Japanese Restaurants Growing Their Presence in the Michelin Guide
Discover the Flavors of Japan in California: A Culinary Journey California’s dining scene is experiencing a remarkable evolution, especially with the growing recognition of Japanese restaurants by the prestigious Michelin Guide. In cities like Los Angeles and San Francisco, Japanese cuisine is taking center stage, with one restaurant earning two stars and 17 others receiving one star. These accolades are a testament to the skill and creativity of Japanese chefs, whose dishes are celebrated not only for their authenticity but also for their innovative flair. For those seeking quality dining experiences at more accessible prices, nine restaurants have also been…
View More Japanese Restaurants Growing Their Presence in the Michelin GuideMitsuwa Marketplace: This week’s specials!
Quiz – September 2024
1st Sake Matsuri in Torrance – Sake Tasting Event
New exciting sake bursts with aromas of tangy Japanese citrus, Yuzu.
View More 1st Sake Matsuri in Torrance – Sake Tasting Event